Chocolate energy bar making machine

Chocolate energy bar equipment consists of paving device, flattening device, separation and transportation, cutting part, etc. Chocolate energy bar shaping and cutting machine has the advantages of simple operation, high efficiency and large output. The equipment can control the length and thickness of the product, and the width is easy to change It can also be fed automatically, arranged neatly and positioned correctly.

Production Flow:

Sugar Melting System: Used to heat and cook the syrup, having heat preservation function.

Mixer: Used to evenly mix the raw materials and other elements.

Conveyor: Used to lift the mixed materials to the feeding port of the automatic cutting machine.

Automatic Cutting and Forming Machine: Mainly used in the chocolate energy bar production.       Chocolate Coating Machine: Used to coat chocolate on various foods. Cooling tunnel is available.

Automatic Pillow Packaging Machine: Used to the automatic packaging of various individual flow wrapping. 

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